{"id":31898,"date":"2018-10-19T07:23:41","date_gmt":"2018-10-19T07:23:41","guid":{"rendered":"http:\/\/www.aic-iac.org\/?page_id=31898"},"modified":"2019-10-24T10:05:45","modified_gmt":"2019-10-24T10:05:45","slug":"chow-yu","status":"publish","type":"page","link":"https:\/\/www.aic-iac.org\/en\/editorial\/chow-yu\/","title":{"rendered":"Chow Yu","raw":"Chow Yu"},"content":{"rendered":"\n\n\n\n\n
\n
\"\"

Tea at Chow Yu’s Wistaria Tea House in Taipei<\/p><\/div>\n<\/td>\n<\/tr>\n

\n

“A Universe in a Leaf”<\/p>\n

ABSTRACT<\/p>\n

The concept of “A Universe in a Leaf” originates from how the modern day people value the formalities of tea drinking over the true essence of tea. A tea master, Chow Yu will share with the participants how to enjoy tea, based on the perspectives of oriental aesthetics and philosophy.\u00a0<\/p>\n<\/td>\n

\n

In the tea tasting process, it is hoped that the audience will draw from their imaginations and the wonders of nature will be experienced.<\/td>\n<\/tr>\n

Click here to read Chow Yu’s paper<\/a><\/td>\n\u00a0<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

 <\/p>\n","protected":false,"raw":"\r\n\r\n\r\n\r\n\r\n
\r\n[caption id=\"attachment_41415\" align=\"aligncenter\" width=\"940\"]\"\" Tea at Chow Yu's Wistaria Tea House in Taipei[\/caption]\r\n<\/td>\r\n<\/tr>\r\n
\r\n

\"A Universe in a Leaf\"<\/p>\r\n

ABSTRACT<\/p>\r\n

The concept of \"A Universe in a Leaf\" originates from how the modern day people value the formalities of tea drinking over the true essence of tea. A tea master, Chow Yu will share with the participants how to enjoy tea, based on the perspectives of oriental aesthetics and philosophy.\u00a0

<\/p>\r\n<\/td>\r\n



In the tea tasting process, it is hoped that the audience will draw from their imaginations and the wonders of nature will be experienced.<\/td>\r\n<\/tr>\r\n
Click here to read Chow Yu's paper<\/a><\/td>\r\n\u00a0<\/td>\r\n<\/tr>\r\n<\/tbody>\r\n<\/table>\r\n

 <\/p>"},"excerpt":{"rendered":"

“A Universe in a Leaf”<\/p>\n","protected":false,"raw":"\"A Universe in a Leaf\""},"author":1291,"featured_media":41415,"parent":31772,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_fr_post_content":"\r\n\r\n\r\n\r\n\r\n
\r\n[caption id=\"attachment_41415\" align=\"aligncenter\" width=\"940\"]\"\" Tea at Chow Yu's Wistaria Tea House in Taipei[\/caption]\r\n<\/td>\r\n<\/tr>\r\n
\r\n

\"A Universe in a Leaf\"<\/p>\r\n

ABSTRACT<\/p>\r\n

The concept of \"A Universe in a Leaf\" originates from how the modern day people value the formalities of tea drinking over the true essence of tea. A tea master, Chow Yu will share with the participants how to enjoy tea, based on the perspectives of oriental aesthetics and philosophy.\u00a0

<\/p>\r\n<\/td>\r\n



In the tea tasting process, it is hoped that the audience will draw from their imaginations and the wonders of nature will be experienced.<\/td>\r\n<\/tr>\r\n
Click here to read Chow Yu's paper<\/a><\/td>\r\n\u00a0<\/td>\r\n<\/tr>\r\n<\/tbody>\r\n<\/table>\r\n

 <\/p>","_fr_post_name":"chow-yu","_fr_post_excerpt":"\"A Universe in a Leaf\"","_fr_post_title":"Chow Yu","_en_post_content":"\r\n\r\n\r\n\r\n\r\n
\r\n[caption id=\"attachment_41415\" align=\"aligncenter\" width=\"940\"]\"\" Tea at Chow Yu's Wistaria Tea House in Taipei[\/caption]\r\n<\/td>\r\n<\/tr>\r\n
\r\n

\"A Universe in a Leaf\"<\/p>\r\n

ABSTRACT<\/p>\r\n

The concept of \"A Universe in a Leaf\" originates from how the modern day people value the formalities of tea drinking over the true essence of tea. A tea master, Chow Yu will share with the participants how to enjoy tea, based on the perspectives of oriental aesthetics and philosophy.\u00a0

<\/p>\r\n<\/td>\r\n



In the tea tasting process, it is hoped that the audience will draw from their imaginations and the wonders of nature will be experienced.<\/td>\r\n<\/tr>\r\n
Click here to read Chow Yu's paper<\/a><\/td>\r\n\u00a0<\/td>\r\n<\/tr>\r\n<\/tbody>\r\n<\/table>\r\n

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